Polish version
Drukuj

Foodstuffs

Commission Implementing Regulation (EU) 2016/312 of 4 March 2016 correcting Regulation (EU) No 37/2010 as regards the substance ‘tylvalosin'


Commission Implementing Regulation (EU) 2016/305 of 3 March 2016 amending Regulation (EU) No 37/2010 as regards the substance ‘gentamicin' (Text with EEA relevance)


Commission Implementing Regulation (EU) 2015/2062 of 17 November 2015 amending Regulation (EU) No 37/2010 as regards the substance ‘sisapronil' (Text with EEA relevance)


Commission Regulation (EU) 2015/1933 of 27 October 2015 amending Regulation (EC) No 1881/2006 as regards maximum levels for polycyclic aromatic hydrocarbons in cocoa fibre, banana chips, food supplements, dried herbs and dried spices (Text with EEA relevance)


Commission Implementing Regulation (EU) 2015/1820 of 9 October 2015
amending Regulation (EU) No 37/2010 as regards the substance ‘Diethylene glycol monoethyl ether' (Text with EEA relevance)


Commission Implementing Regulation (EU) 2015/1492 of 3 September 2015 amending Regulation (EU) No 37/2010 as regards the substance ‘tylvalosin' (Text with EEA relevance)


Commission Implementing Regulation (EU) 2015/1491 of 3 September 2015 amending Regulation (EU) No 37/2010 as regards the substance ‘virginiamycin' (Text with EEA relevance)


Commission Implementing Regulation (EU) 2015/1308 of 29 July 2015 amending Regulation (EU) No 37/2010 as regards the substance ‘aluminium salicylate, basic' (Text with EEA relevance)


Commission Regulation (EU) 2015/1137 of 13 July 2015 amending Regulation (EC) No 1881/2006 as regards the maximum level of Ochratoxin A in Capsicum spp. spices (Text with EEA relevance)


Commission Regulation (EU) 2015/1125 of 10 July 2015 amending Regulation (EC) No 1881/2006 as regards maximum levels for polycyclic aromatic hydrocarbons in Katsuobushi (dried bonito) and certain smoked Baltic herring (Text with EEA relevance)


Commission Implementing Regulation (EU) 2015/1080 of 3 July 2015 amending Regulation (EU) No 37/2010 as regards the substance 'propyl 4-hydroxybenzoate and its sodium salt' (Text with EEA relevance)


Commission Implementing Regulation (EU) 2015/1079 of 3 July 2015 amending Regulation (EU) No 37/2010 as regards the substance ‘hexaflumuron' (Text with EEA relevance)


Commission Implementing Regulation (EU) 2015/1078 of 3 July 2015 amending Regulation (EU) No 37/2010 as regards the substance ‘clodronic acid (in the form of disodium salt)' (Text with EEA relevance)


Commission Regulation (EU) 2015/1005 of 25 June 2015 amending Regulation (EC) No 1881/2006 as regards maximum levels of lead in certain foodstuffs (Text with EEA relevance)


Commission Regulation (EU) 2015/1006 of 25 June 2015 amending Regulation (EC) No 1881/2006 as regards maximum levels of inorganic arsenic in foodstuffs (Text with EEA relevance)


Commission Regulation (EU) 2015/704 of 30 April 2015 amending Regulation (EC) No 1881/2006 as regards the maximum level of non-dioxin-like PCBs in wild caught spiny dogfish (Squalus acanthias) (Text with EEA relevance)


Commission Implementing Regulation (EU) 2015/446 of 17 March 2015 amending Regulation (EU) No 37/2010 as regards the substance ‘barium selenate' (Text with EEA relevance)


Commission Implementing Regulation (EU) 2015/394 of 10 March 2015 amending the Annex to Regulation (EU) No 37/2010 as regards the substance ‘tulathromycin' (Text with EEA relevance)


Commission Implementing Regulation (EU) 2015/152 of 30 January 2015 amending the Annex to Regulation (EU) No 37/2010, as regards the substance ‘tulathromycin' (Text with EEA relevance)


Commission Implementing Regulation (EU) 2015/151 of 30 January 2015 amending the Annex to Regulation (EU) No 37/2010 as regards the substance ‘doxycycline' (Text with EEA relevance)


Commission Implementing Regulation (EU) 2015/150 of 30 January 2015 amending the Annex to Regulation (EU) No 37/2010 as regards the substance ‘gamithromycin' (Text with EEA relevance)


Commission Implementing Regulation (EU) 2015/149 of 30 January 2015 amending the Annex to Regulation (EU) No 37/2010 as regards the substance ‘methylprednisolone' (Text with EEA relevance)


Commission Implementing Regulation (EU) No 1390/2014 of 19 December 2014 amending the Annex to Regulation (EU) No 37/2010, as regards the substance ‘eprinomectin' (Text with EEA relevance)


Commission Implementing Regulation (EU) No 1359/2014 of 18 December 2014 amending the Annex to Regulation (EU) No 37/2010, as regards the substance tulathromycin (Text with EEA relevance)


Commission Implementing Regulation (EU) No 1277/2014 of 1 December 2014 amending Regulation (EU) No 37/2010, as regards the substance ‘lasalocid' (Text with EEA relevance)


Commission Implementing Regulation (EU) No 967/2014 of 12 September 2014 amending Regulation (EU) No 37/2010, as regards the substance ‘lufenuron' (Text with EEA relevance)


Commission Regulation (EU) No 696/2014 of 24 June 2014 amending Regulation (EC) No 1881/2006 as regards maximum levels of erucic acid in vegetable oils and fats and foods containing vegetable oils and fats (Text with EEA relevance)


Commission Implementing Regulation (EU) No 683/2014 of 20 June 2014 amending Regulation (EU) No 37/2010, as regards the substance ‘clorsulon' (Text with EEA relevance)


Commission Implementing Regulation (EU) No 682/2014 of 20 June 2014 amending Regulation (EU) No 37/2010, as regards the substance ‘closantel' (Text with EEA relevance)


Commission Implementing Regulation (EU) No 681/2014 of 20 June 2014 amending Regulation (EU) No 37/2010, as regards the substance ‘rafoxanide' (Text with EEA relevance)


Commission Implementing Regulation (EU) No 677/2014 of 19 June 2014 amending Regulation (EU) No 37/2010, as regards the substance ‘cabergoline' (Text with EEA relevance)


Commission Implementing Regulation (EU) No 676/2014 of 19 June 2014 amending Regulation (EU) No 37/2010, as regards the substance ‘triclabendazole' (Text with EEA relevance)


Commission Regulation (EU) No 589/2014 of 2 June 2014 laying down methods of sampling and analysis for the control of levels of dioxins, dioxin-like PCBs and non-dioxin-like PCBs in certain foodstuffs and repealing Regulation (EU) No 252/2012 (Text with EEA relevance)


Commission Regulation (EU) No 488/2014 of 12 May 2014 amending Regulation (EC) No 1881/2006 as regards maximum levels of cadmium in foodstuffs (Text with EEA relevance)


Commission Implementing Regulation (EU) No 418/2014 of 24 April 2014 amending the Annex to Regulation (EU) No 37/2010 on pharmacologically active substances and their classification regarding maximum residue limits in foodstuffs of animal origin, as regards the substance ivermectin (Text with EEA relevance)


Commission Implementing Regulation (EU) No 201/2014 of 3 March 2014 amending the Annex to Regulation (EU) No 37/2010 on pharmacologically active substances and their classification regarding maximum residue limits in foodstuffs of animal origin, as regards the substance tildipirosin (Text with EEA relevance)


Commission Implementing Regulation (EU) No 200/2014 of 3 March 2014 amending the Annex to Regulation (EU) No 37/2010 on pharmacologically active substances and their classification regarding maximum residue limits in foodstuffs of animal origin, as regards the substance triptorelin acetate (Text with EEA relevance)


Commission Implementing Regulation (EU) No 20/2014 of 10 January 2014 amending the Annex to Regulation (EU) No 37/2010 on pharmacologically active substances and their classification regarding maximum residue limits in foodstuffs of animal origin, as regards the substance butafosfan (Text with EEA relevance)


Commission Implementing Regulation (EU) No 19/2014 of 10 January 2014 amending the Annex to Regulation (EU) No 37/2010 on pharmacologically active substances and their classification regarding maximum residue limits in foodstuffs of animal origin, as regards the substance chloroform (Text with EEA relevance)


Commission Implementing Regulation (EU) No 1235/2013 of 2 December 2013 amending the Annex to Regulation (EU) No 37/2010 on pharmacologically active substances and their classification regarding maximum residue limits in foodstuffs of animal origin, as regards the substance diclazuril (Text with EEA relevance)


Commission Implementing Regulation (EU) No 1057/2013 of 29 October 2013 amending the Annex to Regulation (EU) No 37/2010 on pharmacologically active substances and their classification regarding maximum residue limits in foodstuffs of animal origin, as regards the substance manganese carbonate (Text with EEA relevance)


Commission Implementing Regulation (EU) No 1056/2013 of 29 October 2013 amending the Annex to Regulation (EU) No 37/2010 on pharmacologically active substances and their classification regarding maximum residue limits in foodstuffs of animal origin, as regards the substance neomycin (Text with EEA relevance)


Commission Implementing Regulation (EU) No 489/2013 of 27 May 2013 amending the Annex to Regulation (EU) No 37/2010 on pharmacologically active substances and their classification regarding maximum residue limits in foodstuffs of animal origin, as regards the substance double stranded ribonucleic acid homologous to viral ribonucleic acid coding for part of the coat protein and part of the intergenic region of the Israel Acute Paralysis Virus (Text with EEA relevance)


Commission Implementing Regulation (EU) No 406/2013 of 2 May 2013 amending the Annex to Regulation (EU) No 37/2010 on pharmacologically active substances and their classification regarding maximum residue limits in foodstuffs of animal origin, as regards the substance prednisolone (Text with EEA relevance)


Commission Implementing Regulation (EU) No 394/2013 of 29 April 2013 amending the Annex to Regulation (EU) No 37/2010 on pharmacologically active substances and their classification regarding maximum residue limits in foodstuffs of animal origin, as regards the substance monepantel (Text with EEA relevance)


Commission Implementing Regulation (EU) No 115/2013 of 8 February 2013 amending the Annex to Regulation (EU) No 37/2010 on pharmacologically active substances and their classification regarding maximum residue limits in foodstuffs of animal origin, as regards the substance diclazuril (Text with EEA relevance)


Commission Implementing Regulation (EU) No 116/2013 of 8 February 2013 amending the Annex to Regulation (EU) No 37/2010 on pharmacologically active substances and their classification regarding maximum residue limits in foodstuffs of animal origin, as regards the substance eprinomectin (Text with EEA relevance)


Commission Implementing Regulation (EU) No 59/2013 of 23 January 2013 amending the Annex to Regulation (EU) No 37/2010 on pharmacologically active substances and their classification regarding maximum residue limits in foodstuffs of animal origin, as regards the substance monensin (Text with EEA relevance)


Commission Implementing Regulation (EU) No 1191/2012 of 12 December 2012 amending the Annex to Regulation (EU) No 37/2010 on pharmacologically active substances and their classification regarding maximum residue limits in foodstuffs of animal origin, as regards the substance sodium salicylate (Text with EEA relevance)


Commission Implementing Regulation (EU) No 1186/2012 of 11 December 2012 amending the Annex to Regulation (EU) No 37/2010 on pharmacologically active substances and their classification regarding maximum residue limits in foodstuffs of animal origin, as regards the substance phoxim (Text with EEA relevance)


Commission Implementing Regulation (EU) No 1161/2012 of 7 December 2012 amending the Annex to Regulation (EU) No 37/2010 on pharmacologically active substances and their classification regarding maximum residue limits in foodstuffs of animal origin, as regards the substance fenbendazole (Text with EEA relevance)


List of approved facilities for the treatment of foods and food ingredients with ionising radiation in the Member States (This text cancels and replaces the text published in the Official Journal of the European Union C 336 of 17 November 2011, p. 14) (2012/C 265/04)


Commission Regulation (EU) No 594/2012 of 5 July 2012 amending Regulation (EC) 1881/2006 as regards the maximum levels of the contaminants ochratoxin A, non dioxin-like PCBs and melamine in foodstuffs (Text with EEA relevance)


Commission Delegated Regulation (EU) No 363/2012 of 23 February 2012 on the procedural rules for the recognition and withdrawal of recognition of monitoring organisations as provided for in Regulation (EU) No 995/2010 of the European Parliament and of the Council laying down the obligations of operators who place timber and timber products on the market (Text with EEA relevance)


Commission Implementing Regulation (EU) No 436/2012 of 23 May 2012 amending the Annex to Regulation (EU) No 37/2010 on pharmacologically active substances and their classification regarding maximum residue limits in foodstuffs of animal origin, as regards the substance azamethiphos (Text with EEA relevance)


Commission Implementing Regulation (EU) No 274/2012 of 27 March 2012 amending Regulation (EC) No 1152/2009 imposing special conditions governing the import of certain foodstuffs from certain third countries due to contamination risk by aflatoxins (Text with EEA relevance)


Commission Implementing Regulation (EU) No 222/2012 of 14 March 2012 amending the Annex to Regulation (EU) No 37/2010 on pharmacologically active substances and their classification regarding maximum residue limits in foodstuffs of animal origin, as regards the substance triclabendazole (Text with EEA relevance)


Commission Implementing Regulation (EU) No 221/2012 of 14 March 2012 amending the Annex to Regulation (EU) No 37/2010 on pharmacologically active substances and their classification regarding maximum residue limits in foodstuffs of animal origin, as regards the substance closantel (Text with EEA relevance)


Commission Regulation (EU) No 219/2012 of 14 March 2012 correcting the Romanian version of Regulation (EC) No 1881/2006 setting maximum levels for certain contaminants in foodstuffs (Text with EEA relevance)


Commission Implementing Regulation (EU) No 202/2012 of 8 March 2012 amending the Annex to Regulation (EU) No 37/2010 on pharmacologically active substances and their classification regarding maximum residue limits in foodstuffs of animal origin, as regards the substance pegylated bovine granulocyte colony stimulating factor (Text with EEA relevance)


Commission Implementing Regulation (EU) No 201/2012 of 8 March 2012 amending the Annex to Regulation (EU) No 37/2010 on pharmacologically active substances and their classification regarding maximum residue limits in foodstuffs of animal origin, as regards the substance nitroxinil (Text with EEA relevance)


Commission Implementing Regulation (EU) No 123/2012 of 13 February 2012 amending the Annex to Regulation (EU) No 37/2010 on pharmacologically active substances and their classification regarding maximum residue limits in foodstuffs of animal origin, as regards the substance monepantel (Text with EEA relevance)


Commission Implementing Regulation (EU) No 122/2012 of 13 February 2012 amending the Annex to Regulation (EU) No 37/2010 on pharmacologically active substances and their classification regarding maximum residue limits in foodstuffs of animal origin, as regards the substance methylprednisolone (Text with EEA relevance)

Commission Implementing Regulation (EU) No 107/2012 of 8 February 2012 amending the Annex to Regulation (EU) No 37/2010 on pharmacologically active substances and their classification regarding maximum residue limits in foodstuffs of animal origin, as regards the substance octenidine dihydrochloride (Text with EEA relevance)


Commission Implementing Regulation (EU) No 86/2012 of 1 February 2012 amending the Annex to Regulation (EU) No 37/2010 on pharmacologically active substances and their classification regarding maximum residue limits in foodstuffs of animal origin, as regards the substance lasalocid (Text with EEA relevance)


Commission Implementing Regulation (EU) No 85/2012 of 1 February 2012 amending the Annex to Regulation (EU) No 37/2010 on pharmacologically active substances and their classification regarding maximum residue limits in foodstuffs of animal origin, as regards the substance altrenogest (Text with EEA relevance)


Commission Implementing Regulation (EU) No 84/2012 of 1 February 2012 amending the Annex to Regulation (EU) No 37/2010 on pharmacologically active substances and their classification regarding maximum residue limits in foodstuffs of animal origin, as regards the substance phenoxymethylpenicillin (Text with EEA relevance)


Directive 2011/91/EU of the European Parliament and of the Council of 13 December 2011 on indications or marks identifying the lot to which a foodstuff belongs (codification) (Text with EEA relevance)


Commission Regulation (EU) No 1258/2011 of 2 December 2011 amending Regulation (EC) No 1881/2006 as regards maximum levels for nitrates in foodstuffs (Text with EEA relevance)


Commission Regulation (EU) No 1259/2011 of 2 December 2011 amending Regulation (EC) No 1881/2006 as regards maximum levels for dioxins, dioxin-like PCBs and non dioxin-like PCBs in foodstuffs (Text with EEA relevance)


Commission Regulation (EU) No 37/2010 of 22 December 2009 on pharmacologically active substances and their classification regarding maximum residue limits in foodstuffs of animal origin (Text with EEA relevance)


Commission Regulation (EU) No 1881/2006 of 19 December 2006 setting maximum levels for certain contaminants in foodstuffs (Text with EEA relevance)