Polish version

Login form



Z. Ratajczak

Temperature measurement and control in extruders. Part I. Fundamental information

Polimery 1993, No 7, 306

DOI: dx.doi.org/10.14314/polimery.1993.306


General operational principles of temperature measurement and control systems in extruders were presented and characteristics of extruders as thermal objects was discussed. The principles of a two-step temperature control without corrections and with a dynamic correction were presented and the advantages of the second procedure were pointed out. The main methods of temperature measurement in the individual zones of extruders were also presented with particular attention paid to the accuracy of measurement.

If you are interested in full versions of articles, please contact the editorial team of polimery@ichp.pl